CAVIAR RUSSIA AND SIKORY DINNER
2019-04-19
Wine and food! Not confrontation, but a continuation of each other with absolute balance of taste and aroma in every gastronomic couple.
This is the only possible way at atmospheric dinners in the CAVIAR RUSSIA caviar bar, this time - with the family wine project SIKORY.
For the amazing gastronomic ensembles we thank Vitaly Muzychenko, brand ambassador of Sikory, and Denis Sinitsin Caviar Russia’s Brand-chef.
Dinner menu
Sauvignon Blanc Sikory
Poached with onion soup and sturgeon caviar
Chardonnay Sikory
Scallop with bone marrow and sturgeon caviar
Riesling "Family Reserve" Sikory
Mussel Soup with Beluga Caviar
Pinot Noir Sikory
Sturgeon with cod liver and sturgeon caviar
Cabernet Sauvignon "Family Reserve" Sikory
Caviar of sterlet with sorrel and sour cream.