RUS / ENG

CAVIAR RUSSIA AND SIKORY DINNER

2019-04-19
Wine and food! Not confrontation, but a continuation of each other with absolute balance of taste and aroma in every gastronomic couple.


This is the only possible way at atmospheric dinners in the CAVIAR RUSSIA caviar bar, this time - with the family wine project SIKORY.


For the amazing gastronomic ensembles we thank Vitaly Muzychenko, brand ambassador of Sikory, and Denis Sinitsin Caviar Russia’s Brand-chef.


Dinner menu

Sauvignon Blanc Sikory

Poached with onion soup and sturgeon caviar


Chardonnay Sikory

Scallop with bone marrow and sturgeon caviar


Riesling "Family Reserve" Sikory

Mussel Soup with Beluga Caviar


Pinot Noir Sikory

Sturgeon with cod liver and sturgeon caviar


Cabernet Sauvignon "Family Reserve" Sikory

Caviar of sterlet with sorrel and sour cream.