FRIENDLY DINNER AT MARI VANNA

On January, 31 Mari Vanna restaurant will host a joint dinner with the CAVIAR RUSSIA caviar bar chef, Denis Sinitsyn and brand-chef of the Mari Vanna restaurant, Roman Vasiliev. This evening, the chefs will combine their skills and capabilities and share unique recipes of Haute cuisine with you. The author's set by two professionals will offer you: a sandwich with sprat and pike caviar, a warm salad with smoked sausages and salted cucumber, sturgeon steak with black caviar, an apple pie with avocado and bitter chocolate and candy made of white chocolate with black caviar. A set of three tinctures will complement the dinner: dill, lemon and berry ones.
The cost of the dinner is 1900 RUB. Booking is available by phone +7 (812) 640-16-16. January 31 at 19: 30, Mytninskaya embankment 3, "Mari Vanna".